Telmont Vinothèque Vintage 2006 Blanc de Blancs Brut Champagne – Late-Disgorged, 15-Year Cellar-Aged Chardonnay

Telmont Vinothèque Vintage 2006 Blanc de Blancs Brut Champagne is a deeply cellar-aged, late-disgorged Chardonnay Champagne that delivers both luxury-level maturity and remarkable freshness. After roughly 15 years in the cellar, it reveals a layered profile of baked fruit, almond, vanilla, and citrus, with a refined, mineral-driven finish. This is a Champagne that feels fully evolved yet still vibrant—a serious, collector-level bottle that competes with top-tier prestige cuvées while remaining under the radar.

Origins & Craftsmanship

Produced by Champagne Telmont, the Vinothèque series represents the house’s library releases—wines aged extensively before disgorgement to achieve maximum complexity.

Key production highlights:

• 100% Chardonnay (Blanc de Blancs)
• Sourced from top sites including Avize and Chouilly (Côte des Blancs)
• Vintage 2006 only (single harvest expression)
• Aged approximately 15 years on lees, disgorged in 2022
• Extra Brut dosage (~2.5 g/L) for precision and dryness
• No malolactic fermentation, preserving acidity and structure
• Partial oak vinification with bâtonnage for added texture and depth

This combination creates a Champagne that balances:

• Maturity (extended lees aging)
• Freshness (no malo, low dosage)
• Complexity (oak + time + top Chardonnay terroir)

The Vinothèque approach places this firmly in the category of late-release, cellar-aged Champagne—one of the most sought-after styles among collectors.

Critics Reviews

• Gault & Millau – ~17/20 range (Telmont Vinothèque releases)
• Decanter Awards – Silver Medal (Vinothèque series)

These reinforce its standing as a serious, high-quality vintage Champagne with strong critical backing.

Tasting Profile

Nose
Baked fruit, date, almond, and toasted brioche with hints of vanilla.

Palate
Rich and sophisticated with roasted vanilla, citrus, pear, and layered creaminess, balanced by vibrant acidity.

Finish
Long, elegant, and mineral with lingering almond, caramel, and citrus lift.

Quick Overview

Serving & Occasion

Best Use Cases:

• Fine dining and milestone celebrations
• Pairing with truffle dishes, lobster, or aged cheeses
• Collector gifting or cellar-ready luxury Champagne
• Alternative to prestige cuvées from major houses

Serving Tip:
Serve slightly warmer than standard Champagne (~50°F) in a white wine glass to unlock full aromatic complexity.